I AM NUT OK

Bluffalo Notzarella - Vegan Mozzarella Alternative

200g
 

Experience the joy of a beautifully melty mozzarella alternative with I AM NUT OK’s Bluffalo Notzzarella. Perfect for pizza, lasagne, or even sliced in sandwiches and salads, this versatile vegan cheese alternative offers the mild, milky flavour of traditional mozzarella. Whether grated or sliced, it brings a wonderfully smooth melt and texture – truly a vegan dream come true.

Weight
 
£4.40 £5.50you save £1.10
 
 

Energy 298.1kcal
Fat 30.2g
of which saturates 25.4g
Carbohydrate 4.8g
of which sugars 0.2g
Protein 2g
Salt 1.5g

Soya milk (water, soya beans), coconut oil, tapioca flour, sea salt kappa carageenan (derived from seaweed), nutritional yeast, lactic acid.

Soya
May also contain Nuts

Keep refrigerated.
Once opened, consume within 3 days

Bluffalo Notzarella - Vegan Mozzarella Alternative
£4.40£5.50

It's Bonobono because...

Bluffalo Notzzarella captures the essence of traditional mozzarella with its gentle, milky taste and melt-in-your-mouth quality. I AM NUT OK has once again perfected a dairy-free delight, delivering plant-based authenticity in every creamy bite, while being mindful of sustainability with a compostable, plastic-free pouch.

Authentic Mozzarella Flavour

Authentic Mozzarella Flavour

Mild and milky, Bluffalo Notzzarella brings a taste profile reminiscent of classic mozzarella, perfect for countless dishes.
Superb Meltability

Superb Meltability

When grated, it melts beautifully, making it ideal for pizzas, baked pasta dishes, or any recipe calling for gooey, stretchy cheese.
Eco-Friendly Packaging

Eco-Friendly Packaging

Packaged in a compostable, vacuum-sealed pouch, this Notzzarella is as thoughtful as it is delicious.

How To Serve

Use Bluffalo Notzzarella generously on homemade pizzas or pasta bakes for that indulgent, melty texture. It’s also delightful sliced into fresh salads, melted into panini, or added to warm, comforting lasagne layers.

Meet The Producer

I AM NUT OK, founded by Angela and Nivi in the heart of Hackney, continues to redefine plant-based cheeses with innovative creations like Bluffalo Notzzarella. Driven by a passion for quality and sustainability, I AM NUT OK’s team uses only the finest ingredients to craft delicious, dairy-free alternatives that transform any meal – one melt, slice, and sprinkle at a time.

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