Vegan Bresaola Slices
Introducing our Bresaola Style Slices, a culinary delight that embodies Italian gastronomy.
This traditional Italian cured meat originates from the Lombardy region in Northern Italy and is know for it lean and delicate flavour.
Crafted with care, our Bresaola offers an extraordinary taste experience, whether wrapped around a grissino for an authentic touch or paired with plant-based cream cheese, rocket, and balsamic glaze for tantalising Italian tapas (cicchetti).
Energy 150kcal
Fat 1.2g
of which saturates 0.2g
Carbohydrate 8g
of which sugars 3g
Fibre 1.9g
Protein 25.5g
Salt 1.9g
Passata, Vital Wheat Gluten, Water, Beetroot, Olive Oil, Sea Salt, Onion, Paprika, Black Pepper, Agar Agar, Coriander, Garlic, Oregano.
Wheat (Gluten).
May contain Soy and Mustard.
Please keep refrigerated below 5C.
Once opened eat within 3 days.
This product is fully cooked and vacuum sealed, do not consume if unopened pouch is leaking, inflated or damaged.
It’s Bonobono because…
Crafted with meticulous care, our Bresaola-style slices are not just a substitute but a true reflection of Italian gastronomy. Their delicate flavour and thinly sliced texture elevate any meal, whether enjoyed in a traditional carpaccio-style dish or paired with plant-based cheeses. This product stands out for its authenticity and versatility, making it the perfect addition to your gourmet plant-based repertoire.
Authentic Italian Flavour
Inspired by the traditional Bresaola of Northern Italy, offering a delicate, lean taste.Versatile
Ideal for sandwiches, charcuterie boards, or as a topping for salads and pasta dishes.How To Serve
Serve at room temperature on a charcuterie board, paired with plant-based cheese for an elegant spread. You can also enjoy rolled around grissini or added to sandwiches for a sophisticated touch. Or create an Italian-inspired carpaccio by layering over peppery rocket, with a squeeze of lemon and a drizzle of extra virgin olive oil.
Meet The Producer
Sgaia Foods continues to innovate in the plant-based space, bringing the best of Italian culinary traditions into the modern plant-based kitchen. Their Bresaola-Style Slices reflect their dedication to authenticity, quality, and creativity, offering a product that celebrates Italy's rich gastronomic heritage in a delicious, ethical form.
Bought the vegan Pastrami and Bresaola and they are delicious! They are the perfect lunchables-great consistency and amazing taste.
These are amazing. There’s not much else to say really.. I can’t get enough!
I couldn't resist and had to try them out with my last order. They are delicious, no doubt about it. But: the pastrami style slices still are (and will likely forever be) my all-time favourite.
Delicious bresaola-style alternative. Slightly smoky with a good texture