These exquisite sweet red peppers are harvested in the open fields, hand-selected, and expertly prepared. Each pepper is sliced and marinated with fresh mint leaves, dry garlic, and oil, capturing the vibrant flavours of summer.
Weight
£7.00
Ingredient & Nutrition
Energy 53kcal Fat 1.5g
of which saturates 0.5g Carbohydrate 7g
of which sugars 4g Protein 1.5g Salt 1.2g
Peppers (63%), sunflower oil, apple cider vinegar, sea salt, extra virgin olive oil, fresh mint, garlic, sugar, lemon juice.
Allergens
No Allergens.
Storage Information
Store in a dry and cool place.
Avoid direct sunlight.
We have chosen I Contadini Peperoni alla Crudaiola for its exceptional quality and dedication to traditional methods. The peppers are sourced from a family-run farm in Apulia, where the commitment to local produce and sustainable practices shines through. This product not only showcases the authentic taste of Italian peppers but also reflects the rich culinary heritage of the region, making it a delightful addition to your culinary repertoire.
Hand-Harvested
These sweet red peppers are picked by hand during their peak ripeness, ensuring the highest quality and flavour.
Enjoy I Contadini Peperoni alla Crudaiola on a charcuterie board, as a complement to grilled meats, or tossed in salads for a burst of flavour.
Meet The Producer
I Contadini, located in the heart of Apulia, has been cultivating high-quality vegetables for generations. Their commitment to traditional farming methods and local ingredients ensures that each product is a testament to their love for the land. The farm is dedicated to sustainable practices, providing fresh, flavourful produce that showcases the rich agricultural heritage of the region.
Allergens
Allergens
