Passion Fruit Vegan Cheesecake – A Tropical Indulgence
75g
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Origin’s Kitchen Passion Fruit Vegan Cheesecake brings a vibrant, tropical twist to classic cheesecake. With a creamy passion fruit filling on a soft biscuit crumb, this dessert is a true reimagining—an indulgence made entirely from natural ingredients. No additives, no guilt, just pure enjoyment.
Weight
£3.00
Ingredient & Nutrition
Energy 324kcal Fat 18.7g
of which saturates 8g Carbohydrate 23.4g
of which sugars 15.6g Fibre 3g Protein 6.1g Salt 0.42g
We admire this cheesecake’s dedication to simplicity and flavour. Handmade in the UK, this plant-based treat is sweetened only with organic agave and dates, offering a luscious tropical experience with 40% less sugar per serve than standard cheesecakes. Each spoonful is a refreshing taste of passion fruit balanced with the richness of cashews and coconut.
Tropical Passion Fruit Flavour
Bursting with passion fruit puree, this cheesecake brings a refreshing taste of the tropics to every bite.
Enjoy this cheesecake chilled for an exotic treat, or pair with a sprinkle of toasted coconut or fresh berries for a touch of colour. Its tropical flavour also pairs wonderfully with a hot cup of herbal tea or a splash of sparkling water.
Meet The Producer
Origin’s Kitchen brings creativity and natural goodness together, crafting desserts that offer all the indulgence with none of the additives. By using just six nutrient-packed plants in their vegan cheesecakes, they’ve crafted a treat that’s as good for you as it is delicious. Passionate about sustainable, wholesome food, Origin’s Kitchen shows that dessert can be both conscious and decadent.
Allergens
Allergens
