Meet Kinda Co.’sFarmhouse – a dairy-free cheese with a sharp, mature flavour, reminiscent of traditional cheddar. Crafted from a rich blend of cashews and coconut oil, Farmhouse has become a fan favourite, beloved for its savoury tang and versatility. Perfect for sandwiches or as a showpiece on any plant-based cheeseboard, it’s an ideal choice for cheese lovers who want a flavourful, dairy-free option.
Weight
£7.00
Ingredient & Nutrition
Energy 531kcal Fat 49g
of which saturates 26g Carbohydrate 12g
of which sugars 3.1g Protein 11g Salt 1.8g
Farmhouse by Kinda Co. is carefully crafted to replicate the bold flavours of classic cheddar while remaining entirely dairy-free. With its smooth, spreadable texture and satisfying sharpness, this vegan cheese perfectly balances traditional taste with ethical choices.
Rich, Bold Flavour
Crafted to emulate the robust taste of mature cheddar, Farmhouse adds a powerful, savoury note to any dish.
Enjoy Farmhouse in a classic sandwich, melted on a plant-based burger, or as the star of your cheeseboard. For a gourmet touch, serve with fresh fruit, crackers, and a drizzle of vegan honey.
Meet The Producer
Kinda Co. was founded in 2017 by a self-described “cheese addict” who found her passion for plant-based cheesemaking after switching to a dairy-free lifestyle. Starting in a small flat in Islington, London, Kinda Co. has since expanded to a vegan cheese kitchen in North Somerset, producing award-winning cheeses that redefine dairy-free options. The founder’s love for cheesemaking has even inspired the launch of KindAcademy, an online masterclass in vegan cheesemaking. With an ever-growing range of artisan cheeses and a commitment to ethical ingredients, Kinda Co. is transforming the way we experience plant-based cheese.
Allergens
Allergens
