G.O.A.T. Italian Herb – Tangy and Herby Vegan Cheese
120g
No reviews
Indulge in a Mediterranean-inspired plant-based cheese with I AM NUT OK’s G.O.A.T. Italian Herb. Bursting with aromatic Italian herbs, this tangy cashew cheese is a celebration of sun-drenched flavours, infused with notes of citrus and floral. Ideal for adding a savoury twist to pasta, pizza, or crackers, G.O.A.T. is a fitting name for this “Greatest Of All Time” creation.
Weight
£6.40£8.00you save £1.60
Ingredient & Nutrition
Energy 375kcal Fat 38g
of which saturates 11g Carbohydrate 16g
of which sugars 0g Protein 9.3g Salt 1.5g
Cashew nuts, water, coconut iil, sea salt, garlic, Italian herbs (0.5%), live cultures.
Allergens
Cashew Nuts.
Storage Information
Please keep refrigerated, below 8°C.
Once opened, consume within 5 days.
G.O.A.T. Italian Herb – Tangy and Herby Vegan Cheese
£6.40£8.00
It’s Bonobono because...
I AM NUT OK has crafted a cheese that captures the spirit of the Mediterranean. With its perfect blend of tangy cashews and Italian herbs, G.O.A.T. brings a savoury and satisfying twist to any dish, making it a true standout on any cheeseboard or in cooking.
Authentic Italian Herb Flavour
Infused with a selection of Italian herbs, G.O.A.T. delivers classic Mediterranean flavours that pair beautifully with citrus and floral notes.
Enjoy G.O.A.T. Italian Herb on crusty bread with sundried tomatoes, or melt it over a warm, rustic pizza for a fresh Mediterranean flavour. It’s also a wonderful addition to pasta sauces or as a feature on an antipasto platter.
Meet The Producer
I AM NUT OK began in Hackney, where founders Angela and Nivi shared a vision for creating bold, memorable vegan cheeses. Inspired by the vibrant flavours of Italy, they handcraft their cheeses in small batches, using only the finest ingredients and innovative techniques. With G.O.A.T., I AM NUT OK invites you to savour an Italian-inspired delight, crafted with love and passion.
Allergens
Allergens
