Origin’s Kitchen Chocolate Vegan Cheesecake offers a rich, creamy chocolate experience on a soft biscuit base, proving that indulgence can be simple, delicious, and guilt-free. Made with premium natural ingredients and no additives, this cheesecake redefines dessert with just a handful of fruit, nuts, and naturally sweet ingredients.
Weight
£3.00
Ingredient & Nutrition
Energy 316kcal Fat 16.9g
of which saturates 6.9g Carbohydrate 25.9g
of which sugars 17.4g Fibre 3.6g Protein 5.2g Salt 0.51g
We love Origin’s Kitchen Chocolate Vegan Cheesecake for its dedication to clean, simple ingredients that deliver luxurious flavour and texture. Handmade in the UK, this dessert is sweetened only with organic agave and dates, giving you a true treat with 40% less sugar per serving than conventional cheesecakes.
Rich Chocolate Flavour
With organic cacao butter and cacao powder, this vegan cheesecake satisfies chocolate cravings without compromise.
Serve this creamy chocolate delight chilled for a perfect post-dinner treat or a satisfying midday indulgence. Pair with fresh berries or a dusting of extra cacao powder for added flair.
Meet The Producer
Origin’s Kitchen is driven by a vision of reimagining classic desserts using nature’s finest ingredients. They’ve crafted each cheesecake from nutrient-rich nuts, fruits, and natural ingredients to create desserts that are both indulgent and wholesome. With a commitment to pure ingredients and sustainable practices, Origin’s Kitchen shows that a sweet treat can be a mindful choice.
Allergens
Allergens
